top of page
Ingredients
-
1/2 lb pizza dough
-
1/2 stick melted butter
-
1/2 cup granulated sugar
-
1 tbsp cinnamon
-
flour, for dusting
Icing
-
2 cups powdered sugar
-
4 drops vanilla extract (optional)
-
1/ 4 cup boiling water
Preparation
-
Preheat oven to 375 degrees Fahrenheit.
-
Butter a small cake pan and set aside.
-
On a clean, floured surface, roll out the pizza dough using a rolling pin.
-
Place the slices in the cake pan and bake for about 40 minutes.
-
While the rolls are baking, prepare the icing by placing powdered sugar in a bowl.
-
Boil the water and pour in the sugar while whisking.
-
Add vanilla if you'd Like. Check consistency.
-
If its too thick, add more water. If its too Loose, add more sugar.
-
Serve warm or at room temperature.
bottom of page